Big Bend Brewing

We try Tejas Negra and National Park Hefeweizen from Big Bend Brewing while talking about their recent struggles, Archduke Ferdinand Maximilian, Google hangouts, Texas Yeast Lab stealing Cutter's ideas, and why you don't want a gift from Cutter.

 

Also if you've always wanted to hear us talk too much about apples then this is the episode for you!

 

Music for the show:

Evil Eye/ The Stranger Rides Tonight by Daddy Long Legs is under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

 

Bottle of Beer by simon_mathewson is licensed under a Attribution-NonCommercial-ShareAlike License.



Publish Date: 2/7/2019




Recent Episodes

One cool day when the summer wind came blowing in we visited NXNW and sat down with Kevin and David from NXNW and drank one of their newest creations Dank Sinatra, a hoppy, juicy New England IPA.

In honor of 4/20 we tried it with CBD oil from SunUp CBD and a watermelon Sour Patch Kids garnish. We talk about designing a super dank beer, how to make it even danker, and the versatility of New England IPAs. 

We also talk about all the fun festivities to be had at NXNW on 4/20 including two versions of Dank Sinatra and special menu items. There may or may not be pizza rolls involved. 

 

The Cool Guys in this episode are: Clint, Ross, Tony, Joel, and Cutter

Subscribe to our YouTube Channel!

Point your podcatcher to our RSS feed: threebeersinthepodcast.podbean.com/feed.xml

Subscribe via iTunes (Give us a review and a rating)

Support Us!

Join us at patreon.com/3beersinpodcast and get some sweet rewards!

twitter.com/3beersinpodcast

facebook.com/3beersinpodcast

instagram.com/3beersinpodcast

or email us at 3beersinthepodcast@gmail.com

 

Music for the show:

Evil Eye/ The Stranger Rides Tonight by Daddy Long Legs is under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

 

Bottle of Beer by simon_mathewson is licensed under a Attribution-NonCommercial-ShareAlike License.



Publish Date: 4/18/2019


 

In this episode, we tried our next selections from CraftBeerClub.com

We tried Hog Lager and Granola Brown Ale from Black Hog Brewing and Caught Lookin' blonde and Hot Streak IPA from Black Tooth Brewing. We talk about blondes, Shiner Bock, weed beer, Alpa Chino, and more barbecue. 

 

The Cool Guys in this episode are: Ross, Joel, and Cutter

Subscribe to our YouTube Channel!

Point your podcatcher to our RSS feed: threebeersinthepodcast.podbean.com/feed.xml

Subscribe via iTunes (Give us a review and a rating)

Support Us!

Join us at patreon.com/3beersinpodcast and get some sweet rewards!

twitter.com/3beersinpodcast

facebook.com/3beersinpodcast

instagram.com/3beersinpodcast

or email us at 3beersinthepodcast@gmail.com

Music for the show:

Evil Eye/ The Stranger Rides Tonight by Daddy Long Legs is under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

 

Bottle of Beer by simon_mathewson is licensed under an Attribution-NonCommercial-ShareAlike License.



Publish Date: 4/10/2019


One balmy, spring day we took a trip to Dripping Springs to visit Jester King Brewing.

We sit down with head brewer, co-owner, all around visionary Jeff Stuffings and talk about the differences between a sour beer and a farmhouse ale, traditional Belgian brewing, weird ingredients, letting the guide the brewer, and craft breweries selling out.

 

The Cool Guys in this episode are: Cutter, Clint, Joel, Tony, and Ross

With Special Guest Jeff Stuffings from Jester King Brewing

Subscribe to our YouTube Channel!

Point your podcatcher to our RSS feed: threebeersinthepodcast.podbean.com/feed.xml

Subscribe via iTunes (Give us a review and a rating)

Support Us!

Join us at patreon.com/3beersinpodcast and get some sweet rewards!

twitter.com/3beersinpodcast

facebook.com/3beersinpodcast

instagram.com/3beersinpodcast

or email us at 3beersinthepodcast@gmail.com

Music for the show:

Evil Eye/ The Stranger Rides Tonight by Daddy Long Legs is under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

 

Bottle of Beer by simon_mathewson is licensed under an Attribution-NonCommercial-ShareAlike License.



Publish Date: 4/3/2019


And we're back with part two!

We are once again joined by Sarah from Maison de Macarons for a historic beer and macaron pairing. 

In this episode, we pair a saffron and almond macaron with Spirit Animal, a sour pale ale, from Blue Owl and a hot chocolate macaron with the legendary Convict Hill, an oatmeal stout, from Independence Brewing.

We talk about sours, cookies, beer, and France.  

 

Find Maison de Macarons here:

www.facebook.com/makingmacarons 

 

The Cool Guys in this episode are: Clint, Tony, Ross, Joel, and Cutter

 

Subscribe to our YouTube Channel!

Point your podcatcher to our RSS feed: threebeersinthepodcast.podbean.com/feed.xml

Subscribe via iTunes (Give us a review and a rating)

Support Us!

Join us at patreon.com/3beersinpodcast and get some sweet rewards!

twitter.com/3beersinpodcast

facebook.com/3beersinpodcast

instagram.com/3beersinpodcast

or email us at 3beersinthepodcast@gmail.com

Music for the show:

Rumble by Borrtex is licensed under an Attribution-NonCommercial License.

 

Evil Eye/ The Stranger Rides Tonight by Daddy Long Legs is under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

 

Bottle of Beer by simon_mathewson is licensed under an Attribution-NonCommercial-ShareAlike License.



Publish Date: 3/28/2019


It's one year later and we are again joined by Sarah from Maison de Macarons for a historic beer and macaron pairing. 

We pair Mexican hot chocolate macarons with Tejano Dreams, a chile cider from Fairweather Cider and Tony tries to unsuccessfully defend France. Then we move on to pair lemon and orange hopped macarons with Lagersaurus Tex, a Helles from Barrow brewing. 

But Sarah messed up because the macarons are way better than any beer ever could be. 

 

Find Maison de Macarons here:

www.maison-de-macarons.squarespace.com

www.facebook.com/makingmacarons 

 

The Cool Guys in this episode are: Clint, Tony, Ross, Joel, and Cutter

 

Subscribe to our YouTube Channel!

Point your podcatcher to our RSS feed: threebeersinthepodcast.podbean.com/feed.xml

Subscribe via iTunes (Give us a review and a rating)

Support Us!

Join us at patreon.com/3beersinpodcast and get some sweet rewards!

twitter.com/3beersinpodcast

facebook.com/3beersinpodcast

instagram.com/3beersinpodcast

or email us at 3beersinthepodcast@gmail.com

Music for the show:

Evil Eye/ The Stranger Rides Tonight by Daddy Long Legs is under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

 

Bottle of Beer by simon_mathewson is licensed under an Attribution-NonCommercial-ShareAlike License.



Publish Date: 3/14/2019


One dark and stormy night we drank a lot and then decided to try Pomona from Martin House Brewing, a whiskey barrel aged fruited sour.

We get a bit PG while we talk about Chance's wrestling name, barrel aging, Pat Summerall, Peter Gabriel, why Phil Collins wrote a song instead or reporting a crime, and the differences between William Refrigerator Perry, Microwave Perry, Airfryer Perry, and Pickle Jar Perry.

 

The Cool Guys in this episode are: Chance, Ross, and Scott

Subscribe to our YouTube Channel!

Point your podcatcher to our RSS feed: threebeersinthepodcast.podbean.com/feed.xml

Subscribe via iTunes (Give us a review and a rating)

Support Us!

Join us at patreon.com/3beersinpodcast and get some sweet rewards!

twitter.com/3beersinpodcast

facebook.com/3beersinpodcast

instagram.com/3beersinpodcast

or email us at 3beersinthepodcast@gmail.com

Music for the show:

Evil Eye/ The Stranger Rides Tonight by Daddy Long Legs is under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

 

Bottle of Beer by simon_mathewson is licensed under an Attribution-NonCommercial-ShareAlike License.



Publish Date: 3/6/2019


In this episode, we tried our next selections from CraftBeerClub.com

We tried Desert Pilsner and a Rio Grande Pancho Verde Chili Cerveza from Sierra Blanca Brewing Company and Sky High Rye and Loch Down, a Scotch Ale, from Arcadia Ales. We talk about pairing foods, fortified wine, and we try to define craft beer again while Clint struggles with spices.

 

The Cool Guys in this episode are: Clint, Ross, Joel, and Cutter

Subscribe to our YouTube Channel!

Point your podcatcher to our RSS feed: threebeersinthepodcast.podbean.com/feed.xml

Subscribe via iTunes (Give us a review and a rating)

Support Us!

Join us at patreon.com/3beersinpodcast and get some sweet rewards!

twitter.com/3beersinpodcast

facebook.com/3beersinpodcast

instagram.com/3beersinpodcast

or email us at 3beersinthepodcast@gmail.com

Music for the show:

Evil Eye/ The Stranger Rides Tonight by Daddy Long Legs is under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

 

Bottle of Beer by simon_mathewson is licensed under an Attribution-NonCommercial-ShareAlike License.



Publish Date: 3/2/2019


In this episode we try a new style.

We drink I am Brut, a brut IPA from Southern Star Brewing.

We drink and talk about bruts versus champagne, breweries in Marble Falls, the Wayans brothers, soleras, space, annexing other states, how to get SXSW bands on our show, and much much more.

 

The Cool Guys in this episode are: Clint, Ross, Tony, Joel, and Cutter

Subscribe to our YouTube Channel!

Point your podcatcher to our RSS feed: threebeersinthepodcast.podbean.com/feed.xml

Subscribe via iTunes (Give us a review and a rating)

Support Us!

Join us at patreon.com/3beersinpodcast and get some sweet rewards!

twitter.com/3beersinpodcast

facebook.com/3beersinpodcast

instagram.com/3beersinpodcast

or email us at 3beersinthepodcast@gmail.com

 

Music for the show:

Evil Eye/ The Stranger Rides Tonight by Daddy Long Legs is under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

 

Bottle of Beer by simon_mathewson is licensed under a Attribution-NonCommercial-ShareAlike License.



Publish Date: 2/23/2019


The Show

A podcast no one asked for; a podcast you never knew you didn’t want. We’re a group of friends in Austin, Texas that try to review local craft beers in between roastings.

Subscribe

           

Folow Us

                   

Support Us