Christian & Thad participate in a great deal of nonsense in this episode of B&n. Along with assistance brewers Uncle Dave &Cousin Danny. They try to use their “creative” side. They talk discuss a few movies that will be released in 2021 and they predict how the movie will develop and how they will end. Listen to how these idiots set up these movies.
- Top Gun: Maverick
- Space Jam: A new Legacy
- Ghostbusters: Afterlife
Crack a Cold One & Sit Back & Enjoy!
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Publish Date: 1/15/2021
Christian & Thad talk coffee their “other brew” with co-owner of Import in’ Joe’s Ethiopian Coffee Joe Liden. Joe has had an amazing life and journey. He is a small business owner, world traveler, and an inspiration for everyone. Listen to some of Joe’s journey and all he does for the community of South Bend and his wife’s native home in Ethiopia. Fasten your seatbelts for the guys first talk with Joe. As always RATE, REVIEW & SUBSCRIBE ~ Cheers 🍻
email the podcast by reaching out to Christian at firstname.lastname@example.org or Thad at email@example.com
Publish Date: 3/5/2021
The final stop on this first journey through North Central Indiana is Four Day Ray Brewing. Christian & Thad breakdown the areas brewer sene with two locals and assistant brewers Kerry & Jerrod. The guys also sit with two patrons of the brewery, Carl & Dana. Hear how their beer stories and the patron perspective of Four Day Ray. Then the guys talk and sample beers with Scott Kennedy, Director of Operations at Four Day Ray Brewing. Learn all you need to know about somewhere you should go. Great beer, great food & even better company. CHEERS
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Publish Date: 2/26/2021
For the next two weeks Christian and Thad will be taking you on a journey to North Central Indiana. They start this journey in old downtown Noblesville at Primeval Brewing. Where the guys sit down with a co-Brewers/owners Tim and Nathan. Listen in and find out all about how Primeval Brewing, their connects to the local community and where the owners/brewers see the brewery in the future. In this great brewery that try brings the feel of European culture, beer and more.
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Publish Date: 2/19/2021
Christian & Thad introduce to you the rest of the michiana Beer Reviewers Family of admins on Facebook. They’re creepy and they’re kooky, they’re from Illinois & Cali. They’re Jason & Andy. They’re the mBR family. SNAP SNAP. Cali Jason & Illi Andy “The Beer Snob” share with you their craft beer origin stories. What they are doing for goals or “resolution” for the new year. Their 2021 personal beee goals. What their goals for mBR are in 2021. Cali Jason & And also participate in all the nonsense that this podcast brings. So crack a cold one or pour yourself a cup of joe, sit back and enjoy...even if you listen at work. please help us be RATTING, REVIEWING & SUBSCRIBING to this podcast.
Publish Date: 2/12/2021
Christian & Thad make a day trip and get their caffeine fix and did they ever. They went to Granger, IN to visit Steve Stogdill owner and chef at Victorian Pantry. We learn about roasting, the different types of coffee, how to use a French press, coffee pairings, cookies and so much more. Steve was a GREAT host and filed the guys up so they could get a lot done at home. So get out your French press and pour self a great cup of coffee and enjoy.
as always RATE, REVIEW & SUBSCRIBE
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Publish Date: 2/5/2021
Christian & Thad serve up their first flight episodes. That’s right you get multiple tastes of interviews. First the guys talk with Karen from Bendix Coffee Co. while at the Polar Beer Club at South Bend Brew Werks. No beer just coffee for your hosts. Then they head over to South Blend Cafe and sit down with owner Amy. She feeds the guys her hangover cure and some great cups of Joe. The boys then run down the LaSalle St. hill to Zenn Cafe where they sit down with roaster and owner Shaun. Doing their part to support local. Sit back and enjoy this Dry January episode of the Beer & nonsense podcast.
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Publish Date: 1/29/2021
Christian & Thad are Dry for the month of January. That doesn’t change their mind set as they motive from Craft Beer to Crafts of Coffee. They also continue to #SupportLocal. They take the month to feature local coffee houses and roasters. They start it in the heart of DTSB (that's, Down Town South Bend) at PEGGS a local coffee house and restaurant that works with a local roaster Bendix Coffee Co. to crest their own blend of coffee and serve up great food and hospitality. They guys have breakfast, several crafts of coffee and sit down with Pegg herself. The guys also give a quick update as to how Dry January is going for them. So sit back pour self a cup of joe or crack a cold one and enjoy.
As always, RATE, REVIEW & SUBSCRIBE ~ Cheers!
Find PEGGS at:
127 S Michigan St South Bend, IN 46601 United States
Publish Date: 1/22/2021