One show away from triple digits! Episode 99 is just the Better on Draft crew, talking random stuff. Ken disappears from the show for an hour, Rob takes over the board and covers the news, and Matt challenges the crew to another round of "5 Questions."
Publish Date: 9/2/2017
One show away from triple digits! Episode 99 is just the Better on Draft crew, talking random stuff. Ken disappears from the show for an hour, Rob takes over the board and covers the news, and Matt challenges the crew to another round of "5 Questions."
NEWS EPISODE! Rob is off so Wendy takes over the news as we talk about beer puns in legal briefs and what you'd spend for a weekly/monthly/quarterly beer subscription service locally
MICHIGAN SERIES: Having brought in guests from all over the country this past year, we wanted to still be true to our roots, so we have began the Michigan Series. A series of Michigan Brewery owners, employees, brewers, and sales reps, talking about what is happening here in the state and what is happening at their facilities. Join us on this continuing series throughout the rest of the month of December!
SHOW INFO: Dennis (Ben) joins us to talk about the production of beer, wine, and spirits out of Galesburg (Kalamazoo) Michigan. We learn a bit more about the history of the building, the brand, and what the future holds for the org in 2021. Worth while stop into Kalamazoo or out of with a huge patio which will be great for summer!
SHOW INFO: Andrew and Phillip join us live on Friday February 12th to discuss the blitz drop of Modern Times into the state of Michigan. We discuss a handful of topics including running a multi-chain brewery, beer tourism in San Diego, and the jump Andrew took from New York to California. Phillip chats about his long history in the business and we talk about the ingredients used in some of Modern Times most famous beers. Andrew talks about the coffee program there as well as what the future of Modern Times looks like with these beer drops!
NEWS EPISODE! We chat about the news of Boulevard and their sexism as wella s what happens when the law catches up to beer boxes like Tavour. Listen to our opinions in this episode.
MICHIGAN SERIES: Having brought in guests from all over the country this past year, we wanted to still be true to our roots, so we have began the Michigan Series. A series of Michigan Brewery owners, employees, brewers, and sales reps, talking about what is happening here in the state and what is happening at their facilities. Join us on this continuing series throughout the rest of the month of December!
SHOW INFO: What happens when a Big Three engineer from Brazil moves to Germany, visits America, and buys a brewery? We chat about the culture shock and changes that occur including what the craft beer scene is like in Germany, the cultural differences in drinking, and what to expect from Kitzingen including the upcoming change in brewery name! You have to listen to this if you've ever wanted to see the true differences between beer making in Germany and the USA.
SHOW INFO: Andrew joins us to chat about brewing in Lousiana. We discuss the crazy trend that is New England IPA's and how Ghost in the Machine gets over well in Japan, the decision to have to re-calibrate one of your flagship beers, what the day-to-day life is now that he's not brewing, and what the future holds in Louisiana for brewing and breweries. We discuss the SIPS project and finding the white space in brewing. All of that in more in this extended interview! No news this week, so enjoy this podcast!
NEWS EPISODE! During this news segment we talked about a handful of topics including if the 'party store' is a Michigan phenomenom (name itself), how small store are being squeezed out by big box stores, updated laws and the future, and as the subject says, a man caught with Ben & Jerry's and some beer in a random persons garage. Check out the news and more by listening and subscribing!
Located in Detroit, hosts Ken, Nick, Rob, Matt, and Jenna gather together every Friday night at 7pm EST live on www.Facebook.com/BetterOnDraft to interview local and major breweries, bars, stores, and everything that involves the beer world.