Publish Date: 12/14/2018
Publish Date: 5/31/2019
Publish Date: 5/25/2019
Publish Date: 5/10/2019
The Pigs spend and entertaining evening once again at Tippy’s in Winamac, IN.
Dougy’s main squeeze, Mikki, jumps in again to review some brews and the Pig’s bodyguard, Griswold brings along his better half, Becky, to keep him in check.
The gang was in for a treat as Tippy’s was taken over by New Belgium Brewery. New Belgium Ranger, Lisa Kerman, delights their palates with some old favorites and some fresh suds new to the Pigs such as the delicious Black Lager. Lisa gets into some history of the brewery as well as some future goals before going off the rails with some buzzed up, entertaining conversations including some bad alcohol memories and cat pee brew.
A Tippy’s regular and local brewer jumps in at the end to help take this one out.
Shout outs include: Briarscratch; Bootleg Biology; Redemption Aleworks; Kopacetic Brewery; Devil’s Trumpet; and Carolina Bauernhaus Ales
After the show, start filling your own Tavour crate at https://about.tavour.com.
Be sure to check us out Sundays on Indy In-Tune. www.indyintune.com
Members of the Hopped Up Network. An ever-growing group of independent beer podcasts. Dedicated to providing insight into our local craft beer communities.
Publish Date: 4/26/2019
Publish Date: 4/12/2019
Publish Date: 4/5/2019
Jordan, Paulie G, and the Great and Powerful Security Griswold head to Indy’s Biggest St Patrick’s day tent party at Alley’s Alehouse. This was one crazy party from start to finish. We talk about things St Patty’s, and get to hang out at one fantastic party. We get a chance to sit down with Jack the GM of Alley’s and talk about the party and the pigs. We are also joined by the lovely and talented Mel Reffey of Red Remains. We have a few other special slightly inebriated guests on to share their St Pattys fun. Join us for a wild ride episode.
Shoutouts: Pinheads, Mel Reffey, Jack Vermillion, Bier Brewery (Uncle Jerry), Four Day Ray, Pax Verum
Publish Date: 3/29/2019
Publish Date: 3/15/2019
Join us each Friday evening as we explore the rich American history of booze and bootlegging from the early days of prohibition through the new craft beer and spirits craze that has taken the country on by storm today, along with our own tales of drunkenness and debauchery.