Publish Date: 1/18/2019
Publish Date: 3/15/2019
The pigs head to Bier Brewery north to meet up with Uncle Jerry. We start off with some sexy yet oddly disturbing conversation. We soon turn our attention to the fantastic lineup of Beers that Darrin the head brewer of Bier has whipped up. We discuss their brewer again and come to a realization…He is elusive like a big foot, could Darrin really be sasquatch? Uncle Jerry leads us through their exciting new awards and their new taproom. This is an amazing place. Tune in to find out how to get some amazing brews and your oil checked at the same time. Sarah Burns joins us on this episode and talks Whitestown and Vikings with us. How do you say Shark Cooter Re? Well we say Fuggit and tune in to hear more about the delicious beers of Bier including: John’s Porter, Irish Red Ale, Electric Crystals and of course Fuggit!!
Shout outs in this week’s episode include: Sarah Burns, Whitestown Brewfest, Urban Vines,and Moontown Brewing
After the show, start filling your own Tavour crate at https://about.tavour.com.
Be sure to check us out Sundays on Indy In-Tune. www.indyintune.com
Members of the Hopped Up Network. An ever-growing group of independent beer podcasts. Dedicated to providing insight into our local craft beer communities.
Publish Date: 3/8/2019
Welcome to this episode of Blind Pig Confessions where we go back to one of our favorite places Redemption Alewerks and sit down with Brandon the owner. We get to discuss everything going on with Redemption. We talk about beer styles, pepper beer, and Worm Wood Beers. “Goodbye Dan Gohr”, and now Goodbye Horses is stuck in your head. We wish Dan all the best in his new ventures. Find out what exciting things are coming up at redemption and about Paulie G’s Cold Duck.
Tags: Dan Gohr, Jekyll Brewing, Union Brewing, Jonathon Mullens, Quaff ON, Geeks who drink
Publish Date: 3/1/2019
Publish Date: 2/22/2019
Publish Date: 2/15/2019
Publish Date: 2/1/2019
Publish Date: 1/25/2019
Join us each Friday evening as we explore the rich American history of booze and bootlegging from the early days of prohibition through the new craft beer and spirits craze that has taken the country on by storm today, along with our own tales of drunkenness and debauchery.